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Served with a small salad and two sides.

Gyro Platter

Lamb and beef mixture, served with pita bread and tzatziki sauce.



Eggplant layered with ground beef, potatoes, and topped with bechamel.


Spanakopita Platter

Spinach and feta pie.


Greek Chicken

Charcoal grilled chicken breast, topped with Greek lemon sauce, kalamata olives, feta and mozzarella cheese.


Chicken Kabob Platter

Charcoal grilled marinated chicken served with toasted pita and tzatziki sauce.


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Steamed broccoli                                         Rice
Garlic green beans                                       Fried okra 
Pasta Salad                                                   Greek-Style Potatoes
Spaghetti or Penne marinara
French Fries (Add feta & oregano for $1 extra)
$2.99 for an extra side
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